Magnum IPA, 7.0%, west coast IPA brewed with 100% Magnum hops, and dry hopped with 100% amarillo hops, slight citrus taste, definite IPA taste, fresh taste, Not overpowering.
Coffee stout, aged in hickory, Ann says tastes earthy, Fran states very nice, nose is of wood smell, good taste,
Pumpkin ale, pumpkin spices, cloves and other spices,
Peanut Butter stout Chocula, 5.25%, bittersweet dark chocolate and coffee, hints of coffee and then add in peanut butter. rich stout backdrop. peanut butter cup. with dark chocolate, very smooth and drinkable. Enjoyed this one.
Hot Pepper infused tap, aging the Peanut Butter Stout Chocolate with ghost peppers. All the way on the back of the tongue. Front of the tongue it is the same as the Stout Chocula but with a kick at the end. Going back for a ten ounce mug of this one to share.
brewmaster is Dan, gave us good information about where to go next.
bartender was Marie and did a great job.
No comments:
Post a Comment